Potatoes are a staple ingredient in many cuisines, and there are numerous ways to prepare them. One popular dish that graces tables across households is potato curry, which comes in various forms.

When we think of a quick and easy Indian meal, the first ingredient that springs to our mind, of course, is the humble aloo. This popular ingredient that we can't live without is versatile, easy, and ...

Name one dish that proves to be most handy when you are confused about what to make. Whether it is aloo chaat for snacks, aloo paratha for breakfast or aloo ki sabzi for lunch or dinner, this veggie ...

Binita das, a food influencer, gave a recipe that upgraded the classic Bengali Aloo’r dom into something extraordinary.

Punjabi dum aloo is simple, satisfying and perfect for days when you want something flavourful without spending too much time cooking. Banarasi Dum Aloo is unique because the potatoes are hollowed out ...

Take 2-3 potatoes, wash and pressure cook them for 2-3 whistles. Meanwhile, take a pan and add in 1 tbsp ghee and add 1 tsp cumin seeds, 3 green chilies and 1 cup chopped tomatoes, cook the masala ...

There’s no denying the simplicity of Trinidad-style aloo and channa. Creamy Yukon Gold potatoes are coated in curry powder, then simmered until soft. Canned chickpeas are added, and the whole pot is ...

During winter, there's an undeniable allure to comforting, hearty dishes that not only warm the body but also soothe the soul. In our kitchens, only a few ingredients rival the humble potato for its ...

So, if you are looking for tasty and innovative vrat-friendly aloo or potato recipes, you may try these dishes at home. 1. Take a bowl and put boiled aloo, kuttu atta, carrot and spinach paste. 2. Mix ...