Many people in Uganda have heard of Balti Cooking. I had neither heard of it until 1977 during a visit to London. Balti cooking was originally introduced to the West thanks to the Pakistan resident ...

It is one of Britain's most popular curries. But the popularity of the Balti may soon be over, according to one of the nation's top food writers. Madhur Jaffrey has dismissed the dish as 'a craze' ...

Balti is a spicy dish and is named after the steel or iron pot in which it is cooked. The word is found in Urdu, Hindi, Odia, and Bengali, and means "bucket". The word developed from the Portuguese ...

Birmimgham is home to dozens of top curry houses - but did you know not all of them cook 'authentic' baltis? An authentic balti has to be fast cooked over a high flame, using vegetable oil and no ghee ...