I grew up scarfing platefuls of banh cuon — rice noodle rolls — which my parents fashioned from freshly made rice sheets that they’d line with a pork, shrimp and mushroom mixture and then fold into ...

The barbecued pork in the banh cuon thit nuong at Tay Ho 18 in Hong Kong City Mall isn’t as charred and crispy as the barbecued pork in the banh cuon thit nuong at Thien Thanh on Bellaire, but it’s ...

Orange County’s Little Saigon, which boasts the largest Vietnamese community outside of Vietnam, has so much variety and depth in its food offerings that it would be a shame if all you knew to order ...