1 cup non-dairy butter, chilled 2-4 tablespoons soy milk (or other plant milk) 1 teaspoon vanilla 2 teaspoons pumpkin pie spice 6 cups powdered sugar 1.Preheat oven to 350℉ and line a muffin pan with ...

Inspired by a recent tweet by Alton Brown for his natural-colored frosting, his recipe for avocado frosting intrigued me. Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and ...

HYANNIS – Wave your payment card at Herbivore Patisserie’s big pink vending machine in the Cape Cod Mall food court and you can choose ― for the next three months ― from a dozen desserts made without ...

Do you guys know how hard it is to find a vegan cupcake on the fly in this town? And I’m not talking about special ordering a dozen or waiting till the second Saturday of the fourth month or going to ...

Indulging in the vegan Ho Ho cupcake offered at Watercourse Foods Bakery 214 East 13th Avenue, is like a guiltless return to childhood. True, we can’t guarantee that it’s low-calorie, but the ...

In August, [CxT] Roasting Company launched a sweet addition to its menu. The coffee shop, located at Keller Station, is offering vegan baked goods from Radish Kitchen. Some of the options are also ...

Birthday cakes have been a bit of an obsession for Lissie Rueda Alvarez since childhood. Whenever there was a birthday party, her first thought went to the cake. Now a married mom of three, she still ...

Two bakers on Louisville's vegan scene have joined forces to open a fully vegan bakery. The Flour Shoppe, 619 Baxter Ave., welcomed its first customers in early February with a selection of cupcakes, ...