To cook the live crustaceans, snip off their eyes with kitchen scissors (or have your fishmonger do this) and rinse under cold running water. (Watch the grabby claws!) In a big pot, sauté a diced ...

Master crab eating with ease using simple tools, etiquette, and pro tips for a satisfying, mess-free seafood dining ...

Southerners love crabs—and we have plenty of delicious crab recipes to prove it. From crab cakes to claws to legs to salad, we can't get enough of this delicate, luxurious seafood. But when it comes ...

The full moon may be the best time ever to bait your lines and cast them into back bays and tributaries. Here’s what you need to know if you are planning to catch blue claw crabs this weekend during ...

WHAT SMELLS REMIND YOU of childhood summers? The sulfury smoke of a sparkler that just burned out? The nostril-stinging water at the public pool, loaded with enough chlorine to strip paint? Maybe it’s ...

Maria Zoine was looking for a relaxing way to spend her Sunday afternoon. And she found it sitting at the marina eating crabs at the eighth annual Blue Claw Crab Festival in Mastic Beach. “The crabs ...

This week, WTOP takes you from the bottom of the bay to the picnic table in our four-part series Claws and Effect: The murky future of the Chesapeake Bay blue crab. Listen on air and read it online.