‘Brown butter tart served with a blast of Straight Outta Compton’: William Sitwell reviews Fifty Two

We were at the bit when the chef announced the upcoming puddings. “We call this Dessert Island Discs,” he said. To accompany ...

For the best ever butter tart, this Canadian food writer swears by these easy tricks anyone can use when baking these treats

Butter tarts are quintessentially Canadian, but what's the secret behind these two-bite desserts? Here, Ontario-based ...
Los Angeles Times

Blueberry browned-butter tart

Nothing’s boring about this tart, from the crisp crust made with an egg yolk and a touch of cream, to its crowning glory: a heap of glistening blueberries that have been blanched in a simple syrup to ...
Inside Halton

Love butter tarts? This Ontario festival features award-winning bakers, dozens of flavours, plus other gourmet treats

The Bowmanville Butter Tarts and More Market returns March 28 with 50+ vendors and free admission. See the full list of ...
Los Angeles Times

Recipe: Butter tarts

1. Place the flour, salt and sugar in the bowl of a food processor and pulse a few times to combine. Cut the butter into small pieces and drop them into the flour mixture. Process a few seconds, until ...