A recent study highlights the role of carbohydrates, one of the main macronutrients in Indian diets, in determining lung ...

Here are some strategies to eat better for cancer prevention: Focus on plant-forward eating: Fill your plate with vegetables, ...

Women who ate the most ultra-processed foods – 10 servings per day on average – had a 45% higher risk of developing ...

A new study found that ultra-processed foods are linked to a 45% higher risk of colon cancer in women as they can disrupt the ...

A new study suggests that eating large amounts of ultra-processed foods may increase the risk of developing precancerous ...

New research has found a link between colorectal cancer in young women and ultra-processed foods. Here's what's behind this, ...

According to the National Institute of Occupational Safety and Health (NIOSH), U.S. firefighters have a 9% higher chance of a cancer diagnosis and a 14% higher chance of a cancer-related death when ...

Cancer cells grow rapidly and need energy to do so—they use the glucose in the blood to grow. Research in both mice and dogs has shown that this alternative therapy can significantly slow cancer's ...

Consuming products like hot dogs, commercial bread, and sweet treats could increase your risk for health problems — or even a premature death.

The alkaline diet, popular for its cancer prevention claims, emphasizes fruits and vegetables while limiting meats and ...

Every time you open your refrigerator, you’re faced with a choice that could literally change your cellular destiny. While no single food can guarantee cancer prevention, mounting evidence suggests ...

At the 2025 International Kidney Cancer Symposium, Dr. Michael Staehler, of the University of Munich, highlighted the ...