Try bold, flavor-boosting ways to transform canned tuna into impressive meals. Simple upgrades turn this pantry staple into ...

A pasta sauce that doesn't need any cooking may suit you especially well at this time of year, when there's every inducement to get out of the kitchen fast. Joie Warner's book "No Cook Pasta Sauces" ...

Canned tuna pasta is a great dinner option when you're at home and crave Italian comfort food. It's an easy dish that quickly transforms common, affordable pantry items into a super tasty dinner. As ...

Crostini -- which essentially consist of toasted baguette, ciabatta, or sourdough slices topped with a few other ingredients -- make a deliciously simple party appetizer. They can be made with just a ...

We're fortunate that fresh tuna (mostly bluefin, but also yellowfin and bigeye) is available in our waters through the end of the year. Seared tuna steak, sliced and served on salad greens, is a ...

6.7 ounce jar (or similar size) tuna in water (can be in oil as well, but must be drained) As you cook your pasta in very salty water, heat a medium-size skillet to medium heat. Add the oil to the pan ...

A quickly made pasta dish with short, curly cavatappi, canned tuna, cherry tomatoes, and fresh corn is a great weeknight supper. It also travels well. Take it to the beach or on a summer picnic. In ...