Smoky, juicy, and full of bold flavor, these chicken kebabs are a must-try. Perfect for Eid or any day you’re craving ...

Salt and pepper the chicken with 1 teaspoon salt and 1/2 teaspoon pepper. Set aside. In a large mixing bowl add yogurt, cream, garam masala, chili powder, turmeric and cumin. Mix well. In a small food ...

Ramadan, the holiest month in the Islamic calendar, is a time of reflection, spirituality, and community for Muslims around ...

These ground chicken recipes include meatballs, burgers, kebabs, and classics from around the world that deliver big flavor ...

1. Heat gas or charcoal grill. In small bowl, stir together pineapple preserves, brown sugar, soy sauce and crushed red pepper. 2. Cut (4) (24x12") sheets of heavy-duty aluminum foil. Divide chicken, ...

Whisk together the olive oil, orange and lime juices, soy sauce, cumin, honey, garlic, and pepper. Put the vegetables into one or two large plastic bags (depending on size of bag). Put chicken into ...

Making delicious Mediterranean food is no joke to the amazing people at Moby Dick House of Kabob - but luckily they want to make it a breeze for you! Here's one of their delicious recipes for a gyro ...

Armen Martirosyan, chef and co-owner of Mini Kabob in Glendale, shares the recipe for his dad’s favorite meal, chicken cutlets with perfect rice, fire roasted tomato and sumac. Cody Long is a former ...