Add Yahoo as a preferred source to see more of our stories on Google. It's apple season and TODAY Food is peeling back the curtain on chefs' best kept apple secrets. From navigating which types of ...

Add Yahoo as a preferred source to see more of our stories on Google. You likely already know and love these deep red snacking apples with soft white flesh. They break down easily when baked, so ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

What's the apple of your eye? McIntosh? Macoun? Cortland? Honeycrisp? Jonagold? Golden Delicious? Autumn Crisp? Ludacrisp? Mutsu? Fuji? Rhode Island Greening? Granny Smith? Jonathan? Empire? Liberty?

With a variety of apples to choose from, here are the types you should consider eating if you're looking to boost digestive or heart health.

Apple pie is my favorite dessert because it’s cozy and always feels like home, but as I’ve learned over the years, not all apples are created equal when it comes to choosing a variety to bake into a ...

The apple has a long history as a beloved fruit in America. Stories of Johnny Appleseed, the enjoyment of apple picking, the deliciousness of apple pie, and the growing market for craft ciders are ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Apples are some of the most popular fruit at the supermarket year-round, but they're especially abundant ...

It's apple season and TODAY Food is peeling back the curtain on chefs' best kept apple secrets. From navigating which types of apples work best for cooking to avoiding bad apples at the farm, we're ...