RALEIGH, N.C. (WTVD) -- The BugFest Critter Cook-off at Raleigh's North Carolina Museum of Natural Sciences has always been one of the Triangle's most novel annual events, but the idea of cooking with ...

Herrera of the Tecnológico de Monterrey is working to advance the use of insect ingredients, conducting studies on the use of ...

Richard Blais is cooking and eating bugs now. The celebrity chef and reality TV star has teamed up with pest-control giant Orkin for a new culinary experiment called "Bug Bites," in which he ...

Editor's Note: This is an excerpt from WBUR's Saturday morning newsletter, The Weekender. If you like what you read and want it in your inbox, sign up here. After 17 years underground, Brood XIV ...

CC0 Usage Conditions ApplyClick for more information. Intern Heather Darnell enjoys a crunchy cricket. Cricket curry and rice: a healthy, wholesome meal. The “Coooking with Insects” demonstration drew ...

Which bugs are edible? Options include crickets and grasshoppers — and they’re surprisingly high in protein and low in carbs. Read more about edible bugs.

NPR's Leila Fadel talks to Joseph Yoon, chef advocate for the U.N.'s International Fund for Agricultural Development, about how to cook this year's broods. FADEL: So we've got some buzz about ...

Food production is a complex process, and sometimes that means unexpected ingredients make their way into everyday produ ...

AMSTERDAM (Reuters) - Need more protein in your diet? Try adding worms to your chocolate muffin recipe mix, or spice up a mushroom risotto with a sprinkling of grasshoppers. "The Insect Cookbook", ...

ROCK ISLAND, Ill. — A Brooklyn chef is sharing his love for edible insects with the Quad Cities. Chef Joseph Yoon, Edible Insect Ambassador from Brooklyn Bugs gave several talks at Augustana College ...

FADEL: So we've got some buzz about expanding our culinary horizons. Two broods of bugs that are on 13 and 17-year cycles are about to emerge from the ground simultaneously to populate trees and ...