In this episode of In the Kitchen with Matt we continue with our grilling theme. I am going to show you how to grill up some ...

Homemade kebab is a classic dish that really shows off Turkish street food. And i mean, it's the real deal. In Turkey, they call it döner kebab, and you often see it spinning on a giant vertical spit ...

As if this pineapple and shrimp kebab didn’t taste wonderful on its own, just try adding some homemade sweet-and-sour sauce to it. I’ve always loved sweet-and-sour sauce on meats and veggies. The ...

THERE’s no better way to end a night out than with a greasy doner kebab, but it’s no secret that they’re not exactly good for you. However, savvy mums are creating their own tasty versions at home ...

You don’t need a big, vertical rotisserie to make this spice-rich doner kebab on a soft, fluffy pita. The gyro or shawarma-style meat not only makes the kitchen smell amazing while it’s cooking, but ...

Discover how to make authentic Turkish doner kebab at home with this easy recipe. Perfect for serving with pita, salad, and ...

Epicurious challenged chefs of three different skill levels - amateur Emily, home cook Rinku, and executive chef Ayesha Nurdjaja of Shuka Restaurant in New York City - to skewer us a batch of their ...

However, this year, the key ingredient seems to be hard to get by. Banerjee informs that the goats for Bakr Eid are especially brought into the city from Uttar Pradesh and Bhopal. But this year, there ...