When it comes to high-quality viewing, the culinary world has all of the ingredients for maximum entertainment. The pressure, the skill, the high stakes — it all makes for great television.

Susan Powter rocketed to fame in the 1990s, propounding the idea that it was possible to lose weight, feel better, and regain vitality by eating clean and exercising – a message that resonated with ...

The documentary Cafeteria Man lays out the uphill battle faced by Tony Geraci as he took on Baltimore school system bureaucrats to overhaul the school lunch program. Geraci’s plan was a simple one, ...

Facebook’s recent troubles with Russian election tampering are having repercussions in Boulder’s food and film community. The Flatirons Food Film Festival, which runs from October 11 through October ...

Food documentaries are a global phenomenon. So where better than a global streamer like Netflix to visit the most celebrated restaurants and street vendors from around the globe? Some shows ...

Stream documentaries that make you smarter with this $150 lifetime subscription to Curiosity Stream TL;DR: Make your binge sessions feel productive with a lifetime subscription to Curiosity Stream, ...

DENVER Chipotle Mexican Grill is coming soon to movie theaters in 32 cities to promote “Food, Inc.,” the documentary film exploring the United States’ agriculture industry and its impact on the ...

An acclaimed documentary about Indigenous food sovereignty is coming to Penticton for a special screening. Tempest Theatre, ...

There’s nothing wrong with ogling a juicy rack of ribs or drooling over a hunk of brisket slowly smoking over hot coals. But it’s the personalities, not just the mouthwatering visuals, that really ...