Fish often comes in vacuum-sealed packaging, but you could end up six feet under if you don’t prepare it correctly. That’s according to Hydroxide (@hydroxide) a food scientist who posted a viral ...

Botulism is a word often associated with home canning and dented canned goods you find at the grocery store. But did you know vacuum-sealed, individually wrapped pieces of frozen fish also pose a risk ...

The alligator gar, a toothy, narrow-snouted fish that resembles its namesake reptile, is the largest, native, freshwater predator in North America. They live primarily in Arkansas, Louisiana and Texas ...