Goat cheese can technically be frozen to extend its shelf-life, but the texture and taste may be altered. Hard cheeses with lower moisture content freeze better than creamy cheeses like goat cheese.

EUSTIS — A goat named “The MJ” used to produce two gallons of milk a day, but lately she’s gone dry. She is far from the only goat in this predicament at Slow Turtle Dairy Farm near Eustis, which ...