We may not have any big celebrations happening these days, but that doesn't mean we can't get over the top with our culinary creations. This week we tackled croquembouche, a classic French tower of ...

Croquembouche is a French dessert, which literally means "crunch in the mouth." The dessert is a tall, cone-shaped stack of puff pastry bites, held up by a little bit of caramel allowing the beauty of ...

Croquembouche, the French pastry popularized in the early 19th century, is suddenly back on the banquet table. Seeking to evoke “a meeting of wise characters coming from a fantasy world,” the ...

How to Make a Croquembouche (Profiteroles Tower) Step-by-Step Posted: June 22, 2025 | Last updated: March 24, 2026 Learn how to make Croquembouche, a classic French dessert made of sweet, creamy, ...

Wait, did I die and go to cake heaven? When I first laid eyes on this croquembouche concoction, I immediately wanted to scrap the sensible chocolate cake I had already ordered for my wedding. I mean, ...

Last week, we began reporting on an epic project, the creation of Martha Stewart’s croquembouche. Kids, you might want to read our series before you try this at home. Here’s Part One. This week, we ...