Air drying is one way to reduce the moisture in grain. However, natural-air drying is not effective during the winter, according to Ken Hellevang, North Dakota State University Extension agricultural ...
Aeration is used to cool grain in the fall and keep temperatures across the grain mass even throughout its storage life. Cool temperatures keep insect and mold activity low and increase the maximum ...
A little-used grain-drying technique can help farmers control energy costs, according to an Ohio State University agricultural engineer. Robert Hansen, of the Ohio Agricultural Research and ...