Grilled chicken tacos combine marinated, seasoned chicken with tons of toppings in warm tortillas.

IngredientsFor the brisket1 brisket point2 ounces mayonnaise4 tablespoons kosher salt4 tablespoons black pepper2 teaspoons ...

In these fish tacos, tangy escabeche balances savory grilled fish and a creamy avocado spread soothes any lingering heat from ...

Claudette Zepeda is an award-winning Mexican-American chef from San Diego known for her bold culinary style. She was the executive chef and creative force behind the critically acclaimed regional ...

In a bowl, combine the olive oil, 2 Tbs lime juice, garlic, chili powder, cumin, paprikas, and a good pinch of salt and pepper. Add chicken and make sure all gets well coated. Let marinate in the ...