Kimi Harris is a food writer who is interested in the intersection of food, family, and frugality. Have you ever had bubble tea? It's pretty delicious. This creamy, often fruit-flavored and sweetened ...

This recipe is designed to strip away many of the gimmicks — the flavored syrups, the fruit powders, the squares of gelatin — that have compromised the simple elegance of bubble teas, which were first ...

Yesterday I shared some different healthier options to use for the bubble in bubble tea. Today I wanted to share some of my homemade bubble tea recipes. I've had so much fun figuring out how to make ...

German health authorities and researchers have come out swinging recently against the Taiwanese drink bubble tea, warning that the popular dessert beverage presents a choking hazard to children and ...

Let me tell you about my relationship with textures: Since the day I could eat, the texture of a food has, more often than not, come first as a priority for what I feel like eating in that exact ...

Experience a fun twist on classic desserts with Bubble Tea Egg Tarts, where chewy boba pearls meet creamy custard in a flaky ...

Without enough workers to unload shipping containers, the pandemic has caused another shortage of products: boba pearls used to make bubble tea. Now there is a national shortage of boba, the dark, ...

Contrary to its name, there are no bubbles in bubble tea. There isn't always tea, either. Even so, people are obsessed with the drink that features a base made from tea, fruit, coffee or milk and ...