You’re making a homemade soup, and the recipe calls for vegetable broth. Sure, you could pick up a carton of the pre-made stuff at the grocery store—convenient, no? But before you do, we think you ...

With minimal prep and as much time as you're willing to invest, the payoff is tasty.

Learn how to make your own vegetable broth at home with this simple and easy recipe. Using fresh vegetables and natural ingredients, this homemade broth is perfect for soups, stews, and cooking bases.

For a long time, I'd just toss all my veggie scraps into the compost. I figured that was definitely preferable to sending them to the landfill, but then I started developing a vegan pho recipe for my ...

A new year always seems like a great time to purge the house of unnecessary clutter. This also applies to the kitchen and especially the freezer. If you have a bag with veggie scraps in the freezer, ...

You can save money and eat healthier by making your own veggie broth. Step it up a notch and make it by using leftover veggie scraps. Not only will your broth have a nice, rich flavor, you'll also be ...

I make and eat a lot of soup in the winter. More often than I want to, I will bust open a carton of store-bought broth. Sometimes the time and effort of making the soup itself is all I can handle.

To say I was not excited about this assignment would be an understatement. An NPR piece about vegetable broth? It seems like a parody — like an NPR piece about Birkenstocks or lattes or, um, knitting.