Have you heard of people incorporating raw meat into their diet? Are you asking yourself, “is raw meat good for you?” Or is it just a ticket to the ER for food poisoning? Well, no need to question ...

Today’s illustration: red meat. It has become one of the most-disputed issues in food. It’s so polarizing that some people decide to eat no meat at all, while others decide to eat only meat. It’s ...

Cooped up at home? Now is the time to try new things. Your exciting move of the day could be picking up fake meat at the supermarket or for your take-out meal. Fake meat is made from plant products ...

Red meat contains nutrients like protein and iron that can benefit your muscular health. There are some risks to consuming too much red meat.

Here’s what we do — and don’t — know. By Alice Callahan You’ve probably heard these two bits of nutrition advice: Eat more plants, and cut back on ultraprocessed foods. So where does that leave ...

Health experts have long recommended limiting it, but Robert F. Kennedy Jr. has signaled a shift in that advice.

Before you grill up your red, juicy steaks, you might want to think twice. What research has said about red meat for years ...

When you go out for a burger, you face a lot of choices: Fries or onion rings, bun or lettuce wrap, beef patty or veggie burger? Veggie, of course! That’s the healthier choice, right? Not so fast.