Risotto with mushrooms is one of the best-loved Italian classics at my house, and in the restaurants as well. It is a recipe than can be easily doubled and it is fun to cook it in front of your guests ...

Cook Milan’s most iconic dishes — risotto alla Milanese, osso buco, cotoletta, and more — as the Italian city hosts the 2026 ...

Some dishes are so comforting and such a staple of our lives that we practically make them without thinking. Ina Garten wants to challenge that habit with one classic Italian dish — and the way she is ...

If you’ve avoided making risotto in the past because you fear it’s a laborious task, I've got good news for you. It’s true that for the best outcome, risotto should be stirred regularly, but not ...

Colder weather has many of us staying indoors and comfort food is great way to warm up. Chef Anthony Head, “The People’s Chef,” shares his recipe for risotto with wild mushrooms and Italian sausage.

This mushroom risotto uses simple techniques and a few key ingredients to create rich, creamy flavor that tastes even better ...

Mushroom Bourguignon, Marinated Mushroom Salad and Marneau’s Mushroom Risotto are hearty dishes highlighting mushrooms’ ...

THEY used to be names that we Italophiles whispered to each other in the dark like the passwords of a secret cult: “Carnaroli,” “Vialone Nano,” “Superfino!” While other risotto-loving Americans were ...

Growing up, my favorite dish at Thanksgiving, if we were lucky enough to be spending it in Bensonhurst, was my Aunt Julia’s stuffed mushrooms. She’d bake them on foil pie tins, which doubled as ...

When you whip up a risotto with mushrooms and sausage, your kitchen just fills up with warm and inviting aromas that totally ...