1. Make the tahini sauce by adding the ingredients except for the water to a blender or food processor. Mix until smooth. As the machine is running drizzle in the water. The sauce should have a saucy ...

These are similar to Middle Eastern kofta, which are shaped portions of ground meat, onion and spices that you can grill or broil. You’ll need four 8- or 10-inch metal skewers, or four wooden/bamboo ...

One-pot kebabs is a convenient and delicious Ramadan recipe, perfect for busy iftar preparations during the holy month of ...

Lamb kebabs cook quickly on the grill, which makes them appealing summer fare. After they're charred but still pink, wrap up a few chunks in warm naan or pita with a thick feta and yogurt sauce and ...

Steaks, chicken, burgers and hot dogs will grace the grill through through many a barbecue. For special occasions like the Fourth of July, though, kebabs are a show-stopper. They’re a little fussy to ...

"Chicken chapli kebabs originate from the Mughals of northern Pakistan and are a popular street food throughout Southeast Asia. When most of us think of kebabs, skewered beef or lamb is what comes to ...

This is a great recipe for a lazy weekend. You’ll spend little time in the kitchen and the family will definitely enjoy it. I love to have this with plain or green gram rice. You can also enjoy it ...

This undated photo provided by America's Test Kitchen in May 2019 shows Grilled Lamb Kofte with Yogurt Sauce in Brookline, Mass. This recipe appears in the cookbook “Spiced.” (Carl Tremblay/America's ...

This is a fast and easy summer meal but can be made all year round on an indoor grill pan. It's simple but super flavorful with the addition of the herb sauce. Sure to impress with not a whole lot of ...