Ana Sortun pan-fries patties of lentils, bulgur, vegetables, and spices to make this satisfying vegan köfte. This recipe was inspired by the incredibly moist lentil patties — a vegetarian version of ...

These kofte are simple to make, healthy and incredibly tasty. Plus, they’ll keep the vegetarians happy. A very popular mezze in Turkey, the traditional way to shape these is by squeezing a small ...

This week Murat Genc from Turkey shows us how to make köfte. Murat Genc grew up in Istanbul and came to Dunedin in 1989 to lecture at the University of Otago. He intended to stay only two years but he ...