Learn how to make Kabob Koobideh, the classic Persian minced meat kebab, with simple ingredients and a student-friendly method. This recipe shows how to enjoy authentic Iranian flavors at home without ...

Master the art of Kabob Koobideh Morgh, the traditional Persian ground chicken kabab seasoned with aromatic spices and ...

Few dishes are lovelier to me than the plate of herbs, salty white cheese and butter that is put out at the start of every Persian meal. I smash a lump of the feta-like cheese and a sprig of basil ...

Add Yahoo as a preferred source to see more of our stories on Google. The smell of burning charcoal at Farmers Market in downtown San Luis Obispo brings people to authentic Persian kebabs each ...

I can’t help but compare Zora Grille, the Iranian restaurant that opened late last year in Altamonte Springs, to one I’ve been patronizing for the better part of a decade – Shiraz Grill on Westwood ...

It's a gorgeous day, and a collection of friends and family is drawn to the blazing grill. Don't bother yelling for a spatula. And put down the tongs. Technically, you won't even need a plate when you ...

Consider the glistening koobideh kebab at Ravagh Persian Grill. It reclines imperially on its square platter, dividing the realms of rice pilaf and charred vegetables. The beef, minced and kneaded ...

Arezu, which operates out of Double Happiness in the Brewery District, and Charmy’s, inside the Hills Market Downtown, score big with Persian flavors Elements both traditional and nontraditional merge ...

There are restaurants you go to for the ambience and great food, and others for their convenience and reasonable prices. Then there are the restaurants that serve a dish or two that pop into your mind ...