A customer clutches a bag of subsidised flatbread after finally reaching the front of the queue at a a bakery in the Lebanese capital Beirut - Copyright AFP JOSEPH ...

Nestled in the Levant and on the Eastern Mediterranean, Lebanon offers a rich and aromatic cuisine emphasizing nutritious, locally sourced ingredients, from olive oil and garlic to legumes, grains, ...

The simmering economic crisis became worse on Wednesday when there was no wheat flour in the shops and no bread in the bakeries. Through the hot day, people stood in queues to buy bread and there was ...

Most bakeries limit the sale of bread to one or two bags per customer A man holds stacks of bread as he makes his way through a crowd of people queuing for bread outside a bakery in Beirut, Lebanon ...

In bankrupt Lebanon, Khalil Mansour has to queue for hours every day just to buy bread for his family and some days he can't afford any. In a country which once boasted the nickname "Switzerland of ...

In Lebanon, Khalil Mansour has to queue for hours every day just to buy bread for his family, and some days he can’t afford any. In a country which once boasted the nickname “Switzerland of the Middle ...

A customer clutches a bag of subsidised flatbread after finally reaching the front of the queue at a a bakery in the Lebanese capital Beirut — JOSEPH EID In bankrupt Lebanon, Khalil Mansour has to ...

In a country which once boasted the nickname "Switzerland of the Middle East" for its thriving banking sector before financial crisis hit in 2019, the chronic shortage of the staple of the Lebanese ...

Beirut (AFP) – In bankrupt Lebanon, Khalil Mansour has to queue for hours every day just to buy bread for his family and some days he can't afford any. In a country which once boasted the nickname ...

In bankrupt Lebanon, Khalil Mansour has to queue for hours every day just to buy bread for his family and some days he can’t afford any. In a country which once boasted the nickname “Switzerland of ...