This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Moussaka, the unofficial national dish of ...
(Mass Appeal) – The last time we were in the kitchen with Nadim Kashouh, owner of Nadim’s Downtown Mediterranean Grill in Springfield, we mentioned a dish called “Moussaka.” Nadim is back, and now ...
Moussaka is a staple in Greek and Middle Eastern kitchens, traditionally made with layers of eggplant, spiced minced meat, and a creamy béchamel sauce. But this modern vegetarian version brings the ...
Moussaka is to Greeks what lasagna is to Italians. It’s essentially a Greek casserole with layers of roasted eggplant, tomato, cheese and potatoes. In our updated vegetarian version, we crown the dish ...
Eggplant dip and hummus are classic parts of a mezze spread. Mezze is reflective of Greek culture and a style of eating that is centered around sharing and conversation. The components are mostly ...
Another year of unknowns, mask-wearing, vaccines, boosters, fear and hope. Despite all of that, 2021 produced some great food memories. Like nearly everything else this year, these were not the ...
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The 105-Year-Old Greek Dinner I Make Every Single Month
Moussaka, the unofficial national dish of Greece, is synonymous with special occasions - think Christmas, Easter, Sunday ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
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