Taking reservations has long been the norm among restaurants. It ensures that keen diners have a table when they arrive, while helping restaurants better manage the dining room. There's a reason why ...

MONTREAL--(BUSINESS WIRE)--Libro, an industry leader in online reservation management software, announced the release of its Guest Experience Platform 6.0. The suite of new features, including ...

DALLAS, Nov. 1, 2021 /PRNewswire/ -- HotelKey, the leading cloud-based hotel property management system for hotels, now has more than 2,500 hotels on its platform, making it one of the fastest-growing ...

Tock aims to transform how restaurants, bars, wineries, and venues manage reservations and bookings. Launched by restaurateur Nick Kokonas in 2014 out of a desire to regain control from third-party ...

One of Lake Tahoe's most popular beaches will soon require reservations on weekends and holidays in an effort to improve park visits and alleviate overcrowding. Starting on July 1, Sand Harbor State ...

It's become increasingly common for restaurants to charge customers' credit cards even before they step foot into an establishment, let alone order food or drinks. Referred to as a "reservation fee" ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Waits are common at busy Eventide Oyster Co. on Middle Street in Portland – ...

As part of the Summer 2023 release, Libro introduced a suite of Reputation Management features to proactively manage, influence, and improve a restaurant’s public perception. With the Libro Guest ...