1. In a large shallow baking dish mix the yogurt, feta, basil, sundried tomatoes, lemon zest, lemon juice, organ, salt and pepper and rosemary. Place chicken in dish and turn to coat. Cover and ...

Continuing the Greek theme started last week with my recipe for Greek-style green beans, here’s my lemon-garlic-oregano marinade for chicken. I love to use this for kabobs — with or without such ...

A pretty and palette-pleasing way to make your chicken look as good as your beef at your next barbecue. 2 boneless, skinless chicken breasts cut into ½-inch chunks 1) In a medium bowl, combine chicken ...

This was a light and yet filling dinner that left me feeling satisfied and not at all guilty! Combine all of the marinade ingredients together with the chicken in a shall sealable dish or just a large ...

Mix dressing and yogurt in medium bowl. Add chicken; stir to evenly coat. Refrigerate 20 minutes to marinate. Heat grill to medium-high heat. Remove chicken from marinade; discard marinade. Thread ...

Looking for a crowd-pleasing recipe to make on the grill? Your search ends here. Greek-inspired grilled chicken is sure to satisfy everyone at your family dinner table or outdoor summertime get ...

Whisk first 6 ingredients together. Take half of the marinade and place in a container in the fridge. This will be basting sauce while grilling. Place chicken pieces in a glass bowl or re-sealable bag ...

This was a light and yet filling dinner that left me feeling satisfied and not at all guilty! Ingredients: ¼ cup extra virgin olive oil ¼ cup tbs white wine vinegar 1 tsp garlic powder ¾ tsp salt 75 ...