From Mary Berry's most famous recipes to her net worth and where she's from, here's everything you need to know about Britain ...

The former Bake Off judge and queen of Christmas.

It's Pancake Day, and if you're anything like us you're already counting down the minutes for 5pm so you can go home, dig out your frying pan and eat an ungodly amount of eggs, flour, maple syrup, ...

Mary Berry calls this “a quick and easy midweek pasta dish”. She says: “Adding peas to the pesto gives a lovely natural fresh flavour. Use fresh garden peas, if you grow them, instead of petits pois.

Mary Berry Cooks The Perfect... is published by DK, price £25. Every recipe includes Mary’s step-by-step ‘keys to perfection’, with photographs illustrating each one to guide you through and show you ...

ARLINGTON, VA/LONDON, UK – Learn how to prepare the perfect three-course Christmas dinner with Dame Mary Berry in this merry new special filled to the brim with her time-tested recipes. Mary provides ...

Mary Berry's Highland Christmas on BBC1 includes Mary teaching Sir Andy Murray (here with gran Shirley Erskine) to cook kedgeree,. Dame Mary will also be joined by some surprise special guests, ...

Mary Berry Cooks will be published by BBC Books on Thursday, price £20. As well as advice on menu planning and useful kitchen wisdom, chapters cover quick bites, sharing plates, starters, family ...

Mary Berry is one of the best-known celebrity cooks, but she needed a helping hand from a friend when she was first starting out in her career. Mary was told how she "was not being paid enough" for ...

Dame Mary Berry is getting in on the Prime Day fun with a price cut on two of her most ambitious cookbooks. The former Great British Bake Off judge's 2019 cookbook, Mary Berry Cooks Up A Feast: ...

The former Buckinghamshire home of Great British Bake Off star Mary Berry is for sale. The chef, baker and writer spent three decades at Watercroft with her husband, Paul Hunnings. It was here where ...

With sixty years cooking experience, Mary Berry is considered to be the doyenne of baking. Mary learned the art of baking from her mother before training at the prestigious Le Cordon Bleu in Paris at ...