One in five UTI cases may stem from E. coli found in retail meats • Chicken and turkey show the highest contamination rates • ...

Research reveals a significant link between E. coli in meat and urinary tract infections, particularly in vulnerable ...

A new study finds that nearly one-fifth of urinary tract infections can be linked to E. coli bacteria in chicken, turkey, pork, or beef.

Tainted meat and poultry are a major cause of food-borne urinary tract infections in Southern California, according to a ...

Bacteria living on meat may be causing urinary tract infections (UTIs) — potentially around half a million per year in the U.S., a recent study suggests. Previous research supported the idea that ...

A new study links nearly 1 in 5 urinary tract infections studied to the consumption of chicken, turkey, pork or beef that ...

The enteric nervous system (ENS) is a vast network of nerves built into the walls of the intestine. While it is well known ...

While molds are the primary concern for plant and dairy spoilage, bacteria are the main agents of meat decomposition.

( NewsNation) — Urinary tract infections have long been associated with sexual activity and poor hygiene, but a new study ...

Of more than 2,000 people with UTIs included in a recently published study, almost 20% were linked back to raw meat ...

E. coli strains found in meat could be responsible for almost 1 in 5 UTIs, a new study found — with some populations at a ...

A four-year study identified a surprising cause of nearly 1 in 5 urinary tract infections: E. coli bacteria from contaminated ...