When the rains hit and the air cools down, nothing feels better than a plate of warm, spicy food that instantly wakes up your senses. Nepal has its own answer to this craving: choila. Traditionally, ...

In the Western world, we regularly enjoy food with Thai, Indian, or Japanese influence. But there's another country with an equally vibrant and flavorful food scene that's often overlooked. Nestled ...

Today on Afternoon Live, Chef Steven Ferneding made an appearance in Portland on Afternoon Live to walk Kara through his delicious Nepali Chana Salad! Check out the recipe below and for more of Chef ...

The chill in Nepal isn’t just weather, it’s a presence. It seeps through narrow lanes in Kathmandu, curls around mountain edges, and settles in your bones. And the Nepali way of softening that cold is ...

Simcoe Hakka and MoMo is spicing up the local dining scene with its signature dumplings, fiery fusion plates, and commitment ...

There has been a feast of new books covering Nepali cuisine and recipes in recent years: A Taste of Nepal, The Rana Cookbook, Nepali Home Cooking & Healthy Living, Timmur. The list goes on. Rohini ...

In Nepali cuisine, soups are often made with locally grown vegetables, legumes, and meat, all simmered together to create a wholesome and nutritious dish. These soup recipes are designed to keep the ...