A newly launched, first-of-its-kind institute aims to address a glaring gap in the medical system by working to integrate food-based nutrition interventions into health care to treat disease and ...
A traditional African meal of vegetable couscous and meat and prune tagine garnished with fresh coriander and sesame seeds. (Getty Images) The University of California, Davis today announced an ...
Last week’s launch of the Food is Medicine Institute at the Friedman School of Nutrition Science and Policy at Tufts University marks an inflection point for food-based health care interventions, ...
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