About Omapodi Recipe: A popular snack from Tamil Nadu, omapodi is basically sev, deep-fried until crisp and golden and comes with the flavour of a whole lot of spices! When a smooth dough is kneaded, ...

You can pair Omapodi as is with your evening tea or top it with chutneys for a lip-smacking chaat. If you are someone who needs to try something new every time hunger strikes - welcome to the club!

BATU PAHAT, Oct 19 (Bernama) — Every Deepavali, the aroma of spices and ghee begins to fill the homes of the Indian community across the country. For 60-year-old S Artiletchumy, the Festival of Lights ...

S Artiletchumy (middle), seen here with her sister-in-law N Bimala (left) and friend C Teyanmoly, makes murukku and omapodi using recipes passed down through three generations. (Bernama pic) Every ...