Ever wondered how Panda Express makes its legendary orange chicken? Chef Lucas Sin heads inside the Panda Express test kitchen with Head Chef Jimmy Wang for a behind-the-scenes look at how to make ...

orange chicken with rice in bowl with chopsticks - Julianne De Witt/Food Republic Sometimes you love a dish that's a takeout staple so much that you want to try to make it at home. If you grew up ...

Orange chicken combines crispy fried chicken bites with a bright, citrusy orange sauce. Sweet, tangy, and popular for a reason. Ingredients: Chicken breast, orange juice, soy sauce, sugar, vinegar, ...

Start by cutting the Chicken into 1" cubes or smaller if you like. Once you've cubed the Chicken season with salt and pepper, go lightly with the salt because we're using Soy sauce. In a fry pan ...

Preheat oven to 475 degrees. Set a wide, heavy pot over medium-high heat and add 2 tablespoons canola oil. Add chicken legs, skin-side down, and sear until skin is golden brown, about 5 minutes. If ...

The air fryer is undeniably my closest ally in the kitchen, a trusty companion that sees daily use in my culinary adventures. Its presence is particularly invaluable when I cook for me and my family, ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

This video exposes the truth behind orange chicken and why the classic recipe doesn’t actually rely on orange juice the way ...

The invention of orange chicken is an all-American origin story. Nostalgic but modern, Panda Inn is one of the most ambitious reopenings in the San Gabriel Valley in the last decade. Is the orange ...