Store-bought tortilla chips from Vallarta are my go-to, but if you’re going the full supermarket experience, I love Calidad’s yellow corn chips. If you want to make the nachos vegetarian or vegan, ...

Baked in a 9×13 pan, it uses pantry staples and is perfect for weenight family dinners! The post Walking Taco Bake appeared ...

Take everything you love about classic nachos—melty cheese, spicy chicken, crunchy chips—and give it a hearty, wholesome twist. That’s exactly what this baked sweet potato dish delivers. Instead of ...

Temperature matters a great deal with baked nachos. It's the final piece that brings all those vastly different ingredients together, the fine line between golden, melty nachos and a burnt, ...

EAU CLAIRE, Wis. (WEAU) - Dana Rady, with the Wisconsin Potato and Vegetable Growers Association, shares a recipe for versatile and easy Baked Potato Nachos. Preheat oven to 425°F. Scrub potatoes and ...

Nachos were originally the result of some inventive thinking to make the most of what was readily on hand—a fitting start for what’s become a staple stoner meal. Initially a beautifully simple fare, ...

Corn tortilla chips make solid nachos, but they are not your only option. Open yourself up to a new world of nachos when you ...