Nearly 48,000 U.S. adults tracked over two decades showed a clear pattern: the more ultra-processed food they ate, the worse ...

Are you curious about the real health impact of processed meat? This video dives into a new study offering a more nuanced ...

Deli meats are great for a quick lunch or a cold dinner. But, are all lunch meats from the deli counter processed or do some ...

New analysis suggests other factors may explain the harms blamed on “ultra-processing.” ...

Consumption of ultra-processed food (UPF) results in a distinct metabolic "signature" in the blood, associated with ...

Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free diet. Besides being good for the planet and kinder to animals, eating less ...

Fred Hutch’s Dr. Kalyan Banda coauthored a piece that argues red meat, once an essential component of human evolution, has ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Bacon, ham, and sausage could be shaving healthy years off your life, growing evidence suggests.

Even though older adults are more likely to be diagnosed with colorectal cancer (CRC), there is a concerning rise in diagnoses among younger adults, making it essential for healthcare providers to ...

Consuming meat, particularly red and processed meat, and even poultry like chicken and turkey may increase the risk of developing type 2 diabetes in the future, according to a new study published on ...

Despite the availability of many plant-based meat alternatives, plenty of Americans are still eating their fair share of beef, pork, chicken, and turkey, and a substantial quantity of that meat falls ...