These simple crab cakes are easy to make and luxurious to eat. Serve them as appetizers or alongside a big, crisp salad and some garlic bread for a meal that feels celebratory. This recipe is all ...

Healthy crab cakes might seem like something that only belongs in a restaurant. But you can make them at home with this easy recipe from Candice Kumai. Our editors independently select these products.

Place 1/4 cup of the breadcrumbs, along with 1 tablespoon light mayonnaise, 1 tablespoon light sour cream, egg substitute, 2 teaspoons Dijon mustard, green onions, Worcestershire sauce, and Old Bay ...

About the time my lawn emerges from winter's snowy blanket, my dad flies in from sunny Scottsdale, Ariz. Weeks before his arrival -- but seemingly right on schedule -- my friends begin requesting his ...

At dinner the other night a friend asked me if there was any shortcut to shelling Dungeness crab. “Nope. As far as I know there’s only one way to shell Dungeness crab, with love.” And if you’re ...

If you're seeking a methodically soothing holiday kitchen activity that doesn't involve wrangling seven different fishes or stockpiling stacks of cookies that will haunt your countertop and your ...

Becoming this lofty, flavorful crab cake sandwich is the ultimate dream for any young seafood puck. If you were a crispy Maryland-style crab cake, cradled between swooshes of Old Bay–spiked tartar ...

These simple crab cakes are easy to make and luxurious to eat. Serve them as appetizers or alongside a big, crisp salad and some garlic bread for a meal that feels celebratory. This recipe is all ...