While this isn’t a stuffed burger, it does add bacon into the ground meat mixture and is just so good I had to share. Instructions: Cook bacon in a pan to medium doneness (slices should still be ...

2. In a medium saucepan, combine the pork and 1 tablespoon water. Cook on medium 5 minutes, until pork is cooked through but ...

Both ground pork and beef are sold in 1-pound packages (not smaller), and you need both here, so you're mixing the succulent little Spanish meatballs called albondigas with a substantial amount. You ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

Heat olive oil in a large sauté pan over medium heat. Add garlic cloves and sauté until fragrant and golden, about 1–2 ...