It’s a tough job, but somebody had to do it: With expiration dates looming, one Canadian hero endeavored to give away a huge amount of candy — and she succeeded, with time to spare. Crystal Regehr ...

Rebecca Hart of Westminster is seeking “a delicious recipe for chocolate mousse,” which she has lost. “I have tried recipes, but none are as good. I would appreciate help.” Sheila Konsowski of Glen ...

Tired of having guests ignore the fruitcake that somehow survived Christmas past? Toss aside the dried out, stale pastry and delight loved one this holiday season with a luscious, boozy dish. While ...

Add Yahoo as a preferred source to see more of our stories on Google. Cocktail hour should go all the way through dessert. “In the Dominican Republic, rum is made from cooked molasses,” Angel Guzmán, ...

“If I had to survive in the wild, this is what I’d want to have with me,” proclaimed Dennis Flint, CEO of High Country Health Care, as he swallowed a bite of this dessert. “Why?” asked his baffled ...

Tom Sandham is an award-winning cocktails and spirits expert and author of several drinks books, including World’s Best Cocktails. He is also co-creator of the Thinking Drinkers, a comedy double act ...