The Golden Road to Samarqand posts two “official” recipes for Kyrgyz plov, a rice dish with onions, meat, and carrots. Global Voices stands out as one of the earliest and strongest examples of how ...

Plov is a hearty and meaty rice-based meal from Central Asia. The dish is widely considered the progenitor of rice pilaf and a cousin to paella. Native to present-day Uzbekistan, plov has spread ...