Scott Roberts was strolling down memory lane when his future popped up in his path. The owner of the iconic Salt Lick BBQ in Driftwood was taking a leisurely drive with his wife, when he decided to ...

A popular Central Texas barbecue spot got a pit stop from morning show host Mark Consuelos, who was one of several celebrities in town for Sunday's United States Grand Prix at the Circuit of The ...

After more than 50 years of running the lauded Salt Lick BBQ in the Austin area, Scott Roberts is finally ready to open an entirely new restaurant — one that takes inspiration from his grandmother.

In Tricia Romano’s “The Freaks Came Out to Write,” an editor sums it up: “We were such a weird animal. We weren’t apples or oranges. We were like a kumquat.” ...

AUSTIN, Texas — A storied Central Texas barbecue joint is heading for the hills. Driftwood institution the Salt Lick BBQ is set to open a new outpost in Fredericksburg along the Highway 290 Wine Trail ...

Look at that lettuce kidding itself. The Salt Lick special with brisket, a rack of pork ribs and turkey. Credit: Courtesy When it comes to The Salt Lick, barbecue lovers freely dole out the ...

Beer and brisket might go hand in hand, but two of Texas barbecue’s most famous names are inviting meat lovers to try a ...

Every smokehouse in the Lone Star State is constantly working to be the best. With new barbecue joints popping up seemingly every week, it's become a crowded playing field. But that doesn't mean new ...

It started with 24 ounces of Icehouse. Texas Traveler was headed to Austin Friday morning with a couple of friends. We’d already stopped at the overflowing Buc-ee’s along the way, and managed to ...