Khushbu Shah is a writer and contributing editor for Food & Wine, having previously been the magazine’s restaurant editor. Her debut cookbook, AMRIKAN: 125 Recipes from the Indian American Diaspora ...

Weekends are all about unwinding and savouring delightful treats, and what better way to do that than with a plate of scrumptious seekh kebabs? Since many of you may be avoiding non-vegetarian food ...

It is always a good idea to keep your pantry stocked with some essentials like cheese and meat, that you can use to rustle up a quick snack anytime, anywhere. This seekh kabab and mozzarella sandwich ...

While we were shopping at Costco the other day, I spotted a very neat and attractive eye round, cut in two pieces, and at a very reasonable price. The idea of making seekh kabab out of it immediately ...

Succulent seekh kebabs in less than an hour - follow our detailed video and picture guide Succulent Seekh Kebabs are the appetizers everyone seeks on a kebab platter. What’s not to love about spiced ...

The smoky aroma of charcoal cooked meat, kababs are a balance of juiciness with doneness I was a little boy when I was first introduced to seekh kabab on a trip to Hyderabad, India, at a kabab shop in ...

Would you believe it, but leftover seekh kebabs make excellent Hindustani-type hot dogs. You could put together the kebabs from scratch too and then rustle up Chef Harpal Singh Sokhi's ...

Ramadan, the holy month of fasting observed by Muslims around the world, is a time for spiritual reflection, self-discipline, and community gatherings. One of the most anticipated aspects of Ramadan ...

Tomorrow night is the beginning of Eid al-Adha, the Muslim holiday corresponding to the final day of the Mecca pilgrimage. Non-Muslims are probably more familiar with Eid al-Fitr, which ends the ...

Leave your guests licking their fingers and asking for more at iftaar party this Ramadan with this delicious recipe of Chicken Seekh Kabab that takes only 10 minutes to prepare Ramadan 2022 is ...