Shunde, a district of the city of Foshan in China’s Guangdong province, is one of those places where you can eat good food, but you can eat great food if you know an insider. One such person is Silas ...

Nestled within the luxurious Holiday Inn Singapore Atrium in the heart of Havelock, Xin Cuisine Chinese Restaurant has long been a go-to for elevated Cantonese delicacies and handcrafted dim sum. This ...

Shunde is a wonderful place to go if you like to eat. Often hailed as the birthplace of Cantonese cuisine, the Unesco-designated City of Gastronomy in southern China’s Pearl River Delta is a culinary ...

China’s southern city of Shunde joined the UNESCO Creative Cities Network as the city of gastronomy on Monday. Another 27 cities from 19 countries were also added to the list. Shunde has long been ...

Ask any expat to name a famous Chinese figure, and you will likely get one of two responses: Bruce Lee or Jackie Chan. Thanks to their amazing talent, not to mention their Hollywood exploits, these ...

The fish skin cold and dressed with sauce, a typical dish at Shunde, South China's Guangdong Province Photo: VCG This spring, a once glorious and later faded industrial city in East China's Shandong ...

A new 400-seat Chinese restaurant with live seafood tanks brings classic dishes from Shunde, widely considered the birthplace of Cantonese cooking, to the CBD. The ethos behind food from the Shunde ...

Taste of Shunde is one of Sydney’s most unsung restaurants. Ever heard of it? It’s unlikely unless you’re from Shunde (a district of the city of Foshan, near Guangzhou in south-east China); you’re a ...