With 50-plus years in the restaurant and catering businesses and a large family that includes siblings, children and grandchildren, Judy and Joey LaBella are both family- and food-centric, the perfect ...

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The Thanksgiving table of Luke Ilardo’s childhood overflowed with all the hallmarks of a Sicilian holiday feast. There were “40-pound” lasagnas and casseroles of pasta al forno “the size of three ...

For Thanksgiving in Brooklyn, my Sicilian grandmother would make lasagna to eat and cook a turkey to prove she was a naturalized citizen. The turkey—a bird the size of a Buick—reigned, solitary, on ...