For the lemon syrup, you will need: 1/4 cup of lemon juice, about 1 lemon and 3 tablespoons of powdered sugar For the strawberry icing, you will need: 1 cup powdered sugar (sifted), 1.5 tablespoons ...

If you’re a fan of fresh strawberries, chances are you love them baked into a dessert as well. The only problem? Fresh strawberries can lose their flavor and color during the process. But not with ...

Today we’re baking the strawberry cake that’s going to be the star dessert of spring! No boxed mix, no artificial colors — ...

Learn how to make a soft and colorful strawberry funfetti layer cake filled with creamy frosting and fresh strawberries. This beautiful cake features fluffy pink layers, smooth vanilla cream, and a ...

These sweet and tangy Strawberry Cupcakes with Cream Cheese Frosting pair juicy, fresh berries with vibrantly colored and concentrated freeze-dried strawberries for the ultimate summer treat.

Serve with a topping of fresh fruit, ground ginger and mint leaves. Photo / Babiche Martens A byproduct of making your own labneh is whey. Don’t let it go to waste; it can be added to these muffins in ...

A light and easy-to-bake sponge filled with a strawberry and cream filling and topped with a zesty lemon icing. serves 1. Preheat your oven to 190°C. Grease two 20 cm cake tins using butter or oil and ...