Phyllo dough's flaky, almost see-through sheets are essential for this Apple Strudel recipe. After being brushed with melted butter, the delicate layers enticingly shatter upon baking. And when paired ...

Strudel is a traditional German pastry that has layered dough. While the traditional version isn’t vegan, vegan strudel only requires a few changes. Often people fill their strudel with apples and ...

Celebrate the comforting flavors of fresh orchard fruit with this fantastic collection of five decadent apple dessert recipes ...

If you’re an apple dessert fan but are intimidated by strudel, this is just the ticket. This is a strudel in the round. It’s easy to assemble, using prepared filo sheets. And it is extra easy to cut; ...

Before you begin, make sure your vodka is in the freezer and you place your measured shortening in the fridge for 30 minutes. In a large bowl, combine the flour and salt. Using a pastry cutter, or ...

Gale Gand is an acclaimed and award-winning pastry chef who has opened five restaurants, written eight cookbooks, and hosted Sweet Dreams, the first dessert cooking show to air nationally. She has ...