Popcorn chicken isn't just a popular bite in the U.S., but it's also a smash hit across other cultural cuisines, like in Taiwan and Japan. Both Taiwanese popcorn chicken and karaage are, as you might ...

Is this the most underrated chicken dish on the internet? (We think so.) View Entire Post › ...

Eddie Wang (Chuan-Hsiang Wang) is a visionary chef reshaping the U.S. culinary scene by seamlessly blending Taiwanese and American flavors. As the founder of a groundbreaking fried chicken brand, he ...

Here are five restaurants, from my classic go-tos to new faves, that will make you fall in love with Taipei’s incredible food ...

Alberta Chu initially thought Herculean Chicken would be a hobby, just something to do to keep her weekends busy. She’d pop up at a local bar, serve the customers some crispy, juicy popcorn chicken ...

Getting your Trinity Audio player ready... Minyoli was imagined as a traditional Taiwanese noodle shop in Chicago, but has become a creative cultural exploration, where popcorn fried chicken meets ...

P.F. Chang’s is adding fried chicken to its menu for the first time in its 31-year history. The company announced today that its new The Golden Feast menu includes Korean Fried Chicken in bone-in and ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. One of Taiwan’s most popular fried chicken ...