Asian cuisine is full of flavor. Savory chicken, shrimp or beef stir-fries are loaded with crisp veggies. Or, try a flavorful ...

You also have the Yaowarat and Ladyboy, both of which are priced at S$9 for Chicken or S$11 for Beef. It’s essentially the basil sets with an additional topping of Wanton or Garlic Chicken. For lunch, ...

I’d never even heard of Mama Lek before, and neither had my friends. But it turns out the Thai beef noodle spot is no hidden amateur. It recently bagged the Thai SELECT Award from Thailand’s Ministry ...

When Nick Hansa and his wife, Pum, opened Chef’s Choice Noodle Bar in 2011, the goal was simple: Add a little spice to the downtown dining scene and introduce Bakersfield to a wide array of Thai food ...

The popular jade noodles’ spinach-flavored green egg noodles are topped with tender roast duck, barbecue pork, crushed ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. On hot summer days in LA, spicy noodle soup is rarely the first food that comes to mind when stewing over what to ...

At Thai Wok & Cafe on Shaw and Marks in northwest Fresno, the dishes and the setting are artfully crafted. "What we wanted to ...

When it comes to Thai cuisine, the staple of pad thai may get all the attention, but consider this lesser-known, but excellent example of street food: grilled Thai sausage. It's nothing at all like ...

Thai restaurants are becoming sleeker and spendier. Their chefs are spotlighting regional foods and serving them in extravagant settings you wouldn’t believe or throwing the rules out altogether. Here ...

New York has a new Thai noodle soup neighborhood stop in Proong Noodle Bar, which opened in February at 347 First Ave., between East 20th and 21st streets — joining a growing but still quite short ...

Thai Lily has a chart with five cartoon faces expressing varying degrees of red indicating heat/spice levels to help diners determine which level to choose. On a first visit, when heat and spice are ...