FORT WAYNE, Ind. (WANE) Four sessions are being held across northeast Indiana for the public to engage with the Northeast Indiana Local Food Network (NEI). Engagement sessions will support the ...

Damien Thompson, an assistant teaching professor in the Masters of the Environment (MENV) program, co-founded FrontLine Farming with MENV colleague and lecturer Fatuma Emmaud. On a global scale, ...

Four area organizations who share the goal of strengthening the local food system come together for the Northwest Arkansas Local Food Systems Conference set for Dec. 10 and 11 in Springdale. The ...

The Strengthening Local Food Security Act would create a permanent grant program for states to buy food from local farmers and fisheries PROVIDENCE — By the heat of the summer harvest, the Southside ...

Food is many things in our lives. It’s a cultural connector, bridging relationships with people, places, and our heritage. Food is medicine, providing us with nutrients integral to our well-being.

Many of us are familiar with grocery co-ops without truly understanding what they do — or how large of an impact they have on local food systems and the greater community. Buying from farmers is the ...

Northeast Indiana faces both “significant challenges and bold opportunities” within the region’s food system, a report released Wednesday suggests. Despite Indiana’s rich agricultural heritage, the ...